We offer Holstein 1/4, 1/2 and whole cattle. This quality meat is different from out angus, it is generally leaner and the animal is larger so you get (generally) more meat per 1/4,1/2 or whole.
We charge $3 a hanging pound. Byron center charges .68c a pound to prcess, and there is a Kill and Trucking fee.
Approx prices
whole $2,900
half $1,450
quarter$725
We process through byron center meats. they all yield Ground Beef, variety of steaks, roasts, brisket, short ribs, stew meat, (tongue, liver and heart availible apon request). for quantity questons please email, text or call us.
if you order on line please include you name, phone number, 1/4 1/2 or whole, and time frame you would like your meat to be ready for pick up idealy. you are also welcome to call or text to order or ask any questions.
we look forward to hearing from you.



